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Starters: Cheddar Chive Biscuits Two Fresh Biscuits Served with a Honey Butter $4; Soup Du Jour Made Fresh Daily $7; French Onion Soup Beef Broth with Gruyere and Home Made Crouton $9; PEI Mussels Steamed with Tomato-Cumin Curry Served with Crusty Garlic Roll $16; Mushroom Toast With Parmigiano in a Sage-Soy Cream Sauce $10
Salads: SCHOOL Harvest Salad Apples, Toasted Pecans, Goat & Blue Cheese on Arugula & Frisee with Apple Pear Vinaigrette $14; Warm Mushroom Wonton Salad Shitakes, Oysters, & Crimini Mushrooms with Crispy Wontons on Baby Lettuces with Roasted Garlic Mustard & Honey Lemon $16; Caesar Romaine, Spinach, Radicchio, Croutons & Cotija Cheese in a Creamy Caesar Vinaigrette $12 (Add Rosemary-Lemon Roasted Chicken $5); Baby Greens Fresh Figs, Candied Almonds & Goat Cheese on Baby Lettuces with Lemon-Pepper Vinaigrette $12 (Add Rosemary-Lemon Roasted Chicken $5)
Sandwiches: Peppercorn Bacon Cheese Burger 7oz Beef with Aged Cheddar, Bacon, Tomato, Romaine, & Peppercorn-Brandy Sauce $15; Bully Burger 7oz Beef with Spicy BBQ Sauce, Jack Cheese, Guacamole, & Onion Strings $15; SCHOOL Veggie Burger With Million Island Dressing, Jack Cheese, Tomato & Lettuce on a Toasted Pumpkinseed Whole Wheat Bun $14; Blackened Snapper Sandwich on Foccacia with Avocado Tartar, Roasted Pepper Mayo, Lettuce, Onion & Tomato $16
Entrees: Coconut Kaffir Pot Pie Curried Chicken & Vegetables with Baby Greens Side Salad $16; Tomato-Cider Meatloaf with Jalapeno-Cream Cheese Mash Potatoes & Pumpkin Seed Greens $17; Smoked Jalape�o BBQ Chicken With Creamed Grilled Corn, Yam Fritters, Cheddar Chive Biscuit & Honey Butter $16; Louisiana Fried Chicken & Waffles with Tobasco-Pepper Honey & Coleslaw $17; Mexican - Chili & Chips Sausage & Corn Chili, Sour Cream, Tomatoes, Pepper Jack Cheese, & Crispy Tortillas with Pumpkinseed Greens $14
Sides: Chili Pepper Fries with Fresh Grated Manchego Cheese & Chili Mayo $4; Baby Greens with Toasted Pumpkin Seed Vinaigrette $4; Jalape�o Mash $4; Coleslaw $2
Dessert: Carrot Toffee Pudding With Vanilla Whipped Cream & Candied Pecans $9; Baked Chocolate Pudding With Raspberry Jam & Fresh Cream $9; Cinnamon Churros with Ginger-Caramel & Vanilla Ice Cream $8

* All Organic Meats provided by Beretta Ranch, King City,Ontario